QB Winery Solutions

Office Hours 09-24-19

by

Here is the recording for Office Hours. The topics that came up were:

  1. I am moving my accounting from spreadsheets to QuickBooks – Which QuickBooks type and version should I use? – at the 1 min. mark
  2. How to get a “jump start” on your costing book – at the 8 min mark
  3. Tips for recording bottling cost – At the 11 min mark
  4. Counting inventory to keep your cost accurate – including corks and foils! – at the 12 min mark
  5. How to record bottling expenses using the chart of accounts – at the 17 minute mark
  6. True up Bottle Pieces and where to put the inventory adjustment – at the 23 minute mark

Silver Club members, please log in to view the recording

Office Hours 07-30-19

by

Here is the recording for Office Hours. The topics that came up were:

  1. After 10 years of business, how do you fix your QB file? at the 1:01 min. mark
  2. Converting QB Desktop to QB Online; things to consider – at the 18.40 min. mark.
  3. File Hosting in QB (alternatives to QB online) – at the 22:30 min. mark.
  4. Bottle Runs – recording case goods into inventory (hint: not when you sell them) – at the 32:00 min. mark
  5. How to record and track the purchase of grapes – at the 36:33 min. mark.
  6. How to record custom crush contract expense – at the 45:07 min. mark.

Silver Club members, please log in to view the recording

Office Hours 04-30-19

by

Here is the recording for Office Hours. The topics that came up were (follow the links for additional information):
  1. Inventory Tracking In QB – at the 10:04 min. mark
  2. Intuit Help is more for tech support then winery support – at the 10:11 min. mark
  3. Entering 3 Liter Bottles into inventory – costing sheet – at the 10:12 min. mark
  4. Wine for Donations/ Depletions – at the 10:14 min. mark
  5. Merchandise – grouping, baskets, assemblies Inventory – at the 10:22 min. mark
  6. Back to Inventory – at the 10:30 min. mark
  7. Bottling – at the 10:33 min. mark
  8. Bottling Game Plan – at the 10:52 min. mark
  9. Labor Cost – at the 10:54 min. mark
  10. Barrel Cost Allocation – at the 10:56 min. mark
    1. Downloads for the Calculate the True Cost of Wine Course
    2. Module 2 – Allocation Math
    3. Example Depreciation Spreadsheet
      1. Note a lesson on this will be out soon!

Silver Club members, please log in to view the recording

MY FAVORITES

Quick Access to the lessons and pages that you mark as “favorite”.

Blog/Quickies

CLICK HERE to view Quickies Blog items.