Do you dread reconciling the inventory because there is so much wine, so many bottles?
Do you complain that the inventory showing in QuickBooks is never right?
Do you “ballpark” your inventory instead of taking a physical count? (Be honest!)
I have some tips to make sure this critical task gets done. I will show you how to count, reconcile, and adjust faster and more accurately. The goal should be to take an inventory count at least quarterly and with less dread.
In this mini-course I will discuss:
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- The Counting Team
- Counting Sheets
- Reconciling Worksheet
- Best way to update QuickBooks
